Savji masala recipe | Savaji’s Haveej Masala/Dhaniya /Coriander Masala .Viju’s Eat in.

Savji masala recipe | Savaji’s Haveej Masala/Dhaniya /Coriander Masala
Hello viewers..... Welcome to Viju’s Eat in. Today’s recipe Is Savaji’s Haveej Masala/Coriander masala /Dhaniya powder. This is a basic masala of our Savaji Community. Each and every home prepares this masala. Preparation differes from home to home. Coriander seeds dry roasted with some spices and to be grind in to fine powder. While roasting spices can be add little ghee. Hope you will like my recipe. Please like share and subscribe my channel. Thank you.
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This is 1 cup measurement for small quantity

Savji coriandar masala powder.
Havej masala.
1 cup coriander seeds.
4/5 Clove.
6-8 pepper.
1/2 inch cinnamon.
1/4 tsp shajeera.
2 cardamom.
1black big cardamom
Pinch jayaphal.
Pinch javitri. Optional
1/2 peice tejpatta.
1/4 tsp poppy seeds. Some time i use. (Optional)
Pinch stone flower.Some time I use. (optional)

Roast coriander seeds on low flame. Till turn brown. Add all masalas roast well. Grind in to powder.
   • Savji masala recipe | Savaji’s Haveej...   Savajis haveej masala