Learn how to make a simple and satisfying Peanut and Chili Oil Cucumber Salad recipe. In less than 15 minutes, we’re whipping up a refreshing and flavorful Peanut and Chili Oil Cucumber Salad that's perfect for any occasion. Crisp cucumbers are tossed in a creamy peanut butter dressing made with soy sauce, agave nectar, and a kick of chili oil or chili crisp for some heat. Topped with roasted peanuts, sesame seeds, fresh lime juice, and a sprinkle of cilantro, this salad is bursting with bold, vibrant flavors and textures. Whether as a side dish or a light main, this salad is a delicious blend of spicy, tangy, and savory goodness.
Homemade Chili Crisp: • Homemade SPICY Chili Crisp - Spicy Ch...
Prep Time: 10 Minutes
Cook Time: 5 Minutes
Total Time: 15 Minutes
Ingredients:
8-10 Mini Cucumbers
1 Cup Fresh Cilantro, finely chopped
1/3 Cup Peanuts, toasted and chopped
2 Tbsp. Sesame Seeds, toasted
Chili Oil or Chili Crisp, to taste
2 Tbsp. Fried Garlic
Salad Dressing:
1/4 Cup Peanut Butter
2 Tbsp. Soy Sauce
2 Tbsp. Agave Nectar
1 Tbsp. Lime Juice
2 Tbsp. Water
Full Recipe Link: berryberrylife.com/peanut-and-chili-oil-cucumber-s…
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